Gas grills are a common staple and one of the most used outdoor appliances in many homes. Nothing just compares to the feeling of cooking meat onto a grill and getting to smell the flavors filling up the air. It’s not just for home use either — some gas grills are portable and can be taken during picnics and summer camps.
With technology continuously evolving, gas grill manufacturers also make sure that their products won’t get left behind. Today, gas grills are easily replacing the manual wood and charcoal grills once used and for good reason.
They’re way easier to use and save more time and energy. You won’t have to manually load charcoals and stir the ashes once in a while.
Controlling heat and cleaning up won’t be a problem as well. The only thing left to do is make sure that the gas tank is full. If it runs out, you can easily refill it.
Grilling is a national pastime: Mintel’s Grilling and Barbecuing US 2015 report found that 47% of Americans plan to buy a unit within 2 years. The proportion of indoor grills is increasing too, as more consumers change from gas and charcoal to electric models.
Indoor grills have steadily improved, and there’s a large variety to choose from: from models that specialize in producing the perfect steak, to all-around grills that can handle whatever food you put on.
One of the best parts about going out to dinner is having something that is out of the ordinary, something that you just can’t have at your home.
But while going out to dinner is a lot of fun a nice treat for yourself, after a while it can start becoming tedious, not to mention, it adds up.
Instead of having to sacrifice yourself to mediocre meals or poor imitations of your favorite dishes, wouldn’t it be nice to be able to really replicate your restaurant favorites right in the comfort of your own home, for a fraction of the cost?
What if you could get that same juicy, perfect temperature steak at home? Or even cook a bunch for your family and friends? Well, now you can with an infrared grill!
Born from the technology used to help dry the paint on newly-manufactured automobiles rapidly, infrared grills are known as the microwave of the outside kitchen. Except unlike microwaves, your end product is going to be not only faster, but also better-tasting.
As opposed to traditional grills, the cooking surface of an infrared grill heats up to such high temperatures that your meat will be cooked to your desired perfection in mere minutes. And it will be much juicier than you could ever expect to get outside a restaurant.
You will get a nice char on the outside, while at the same time maintaining a beautiful red on the inside. Even thin cuts of meat will stay moist and not burn on you. Infrared grills are the way to go if you are serious about your grilling.
Up until around the turn of this century, the cost of owning your own infrared grill was astronomical. Which is why we all always went to restaurants for a great piece of meat. We overspent most likely, but it was worth it to get what we craved.
But in the year 2000, those patents expired. And now this technology can be applied to your home grill. Full-size infrared grills, and even standard gas grills with an infrared optional burner are all over the shelves today.
This is great news for consumers, of course, but with so much saturation in the marketplace, how do you choose the right one?
See below for some of the best options out there today. There is an infrared grill out there that is perfect for your needs!
When you get your first charcoal grill it seems to be a sign you are reaching true adulthood. Many people prefer charcoal to other forms of grilling because the taste can be outstanding.
There are many different kinds of charcoal on the market that will have a hint of mesquite or maybe apple wood.
Getting a portable charcoal grill is sometimes a better option than a full-size grill. Portable grills are usually cheaper, use less charcoal and are easy to take on the go. They are also ideal for small patios.
Charcoal grills are also more ideal for traveling since you don’t have to take propane with you. They can reach higher temperatures than propane.
Choosing the right grill will depend on your needs as well as brand preferences. Some questions to ask yourself before buying:
How heavy can it be?
Will you be feeding a lot of people and need a larger cooking area?
What kind of storage space do you have for it?
Do you have a brand preference?
How much do you want to spend?
Will you be using it for camping, tailgating, home grilling or some other use?
When having a cookout with the family or tailgating before a big game, a portable gas stove is a must. Firewood isn’t always an option and can be unsafe, and hauling a grill to the cookout can just be a hassle.
With the lack of preparation time and the food being cooked at a more controlled temperature, portable gas stoves can allow you to get your food much quicker.
For camping and hiking, portable gas stoves are sometimes the only option for cooking a quick, delicious meal.
There are many different portable gas stoves available, and each one has unique features. You can choose from compact gas stoves or ones that are slightly larger, with more burners.
With all the different features available it is important for you to choose the best portable gas stove. Some of the things to consider are the size, the weight, fuel type, number of burners, and if you will need a safety lock.
After considering all of those possible features, you are ready to begin searching for the best portable gas stove.
Trying to find a charcoal smoker that is budget friendly can be tricky…
The Dyna-Glo smoker has the potential to be a great smoker with a few minor adjustments.
Initially I was really put off with applying the modifications because a product should work right- right from the box, right?
But I couldn’t ignore how much room this smoker has and how reasonable the price was…
Plus, I was certain with a few tools that I already had on hand, I could fix this smoker right up with little or no downtime.
Here’s my overall thoughts on the Dyna-Glo smoker.
The Pit Boss 71820FB Pellet Grill is a high-quality, reliable pellet grill that will take your barbeques to the next level. Whether you are new to the idea of backyard grilling or view yourself as an aspiring grill master, you will be able to prepare effortlessly delicious food every time.
The options are limitless, from smoking juicy ribs to cooking tender chicken and fish effortlessly, as well as baking biscuits or pizza, and preparing perfectly cooked burgers and vegetables.
The grill comes with an easy-to-use Digital Control Center dial-in control that offers you the ultimate power from 170 Fahrenheit to 600 Fahrenheit, and the ‘flame broiler’ that enables you to cook, both directly and indirectly, while also adding some spicy and savory flavor back to your food while channeling the extra grease away.
If you are the king barbeque griller in your neighborhood (or if you just want to outperform your neighbor) and you need a superior-quality and high-performance pellet grill, the Pit Boss 71820FB Pellet Grill should be at the top of your shopping list. You cannot go wrong with it!
Any meat enthusiast will tell you that one of the best ways to prepare meat is to smoke it. This method of cooking produces mouthwatering, delicious meat dishes that are sure to impress your guests or simply provide a great meal for your family.
Every type of meat can be smoked, however some particularly popular types of smoked meats include smoked salmon, and barbecue classics such as ribs or steak.
Well-smoked meats will add that extra bit of flavour to your meat dishes, and help you to produce restaurant quality meals.
Luckily, creating delicious smoked meats has been made far easier with the launch of meat smokers that are suitable for domestic use. These smokers are relatively affordable, and make perfectly smoking meat dishes of your choice incredibly easy.
Of course, not all smokers were created equal and there are many available on the market today. In this article, we will consider three of the most popular smokers on the market, and compare them, to help you find the ideal smoker for your needs.
If you love pizza, you might consider picking up an outdoor pizza oven.
Before I tried a pizza cooked in a pizza oven, I cooked all my pizzas in my regular oven and had no clue what I was missing out on.
That was until my friend invited me over for some pizza…
Right away I noticed that there was something different about this pizza.
It looked like it had been ordered from a gourmet pizza joint.
Clearly it wasn’t delivery or the cheap pizza you pick up from your grocery store.
My friend must have seen the confused expression on my face because before I could ask where the pizza had come from, they took me outside and showed me their brand-new pizza oven.
The rest is history.
I had to have one of my own, so I did my research.
Ribs that melt in your mouth. Chicken wings with that unforgettable mesquite flavor. And don’t neglect smoked veggies: corn, onions, peppers, and even tomatoes!
But not everyone wants the hassle that comes with charcoal or wood smokers. Sometimes, you just want something you can plug in, turn on, and get smokin’.
Leave the fancy methods to the better-than-thou grillmasters. For the rest of us that just want to chow down on good old-fashioned BBQ, we’ve got electric smokers: simple to use for simply delicious food.
But not all smokers are created equally. In this Cajun Injector Smoker Review, I’ll take a look at whether or not this model has what it takes to please the crowd at your next backyard barbecue.