Noodles made with zucchini have become a healthy, popular alternative to normal noodles. Pasta and noodles tend to be high in carbohydrates. They often contribute to weight gain without people realizing it.
Pasta doesn’t have many health benefits, but you can get health benefits from replacing pasta with vegetables. By using zucchini noodles, you enrich your food with potassium, vitamin A, and folate.
Zucchini noodles only have 17 calories for every 100 grams, while regular pasta noodles have much higher calorie contents. Adding vegetables also means increasing the flavor profile of your favorite dishes.
|Brand Name||Dishwasher Safe||Handle Type||Number of Blades|
|#1. OXO Good Grips Julienne Peeler|
Our Best Pick
|Yes||Contoured non-slip handle||1 blade|
|#2. Brieftons Heavy Duty Spiralizer|
|No||Easy-hold handle||5 blades|
|#3. Honsen Ultra Sharp Vegetable Peeler|
|No||Rubber handle||1 blade|
|#4. Paderno World Cuisine Zucchini Corer|
|Yes||Stainless steel handle||1 blade (2 per case)|
|#5. Home-X 4-in-1 Fruit and Vegetable Tool|
|No||Easy grip handle||1 blade|
Making Zucchini Noodles
When you’re making your zucchini noodles, you’ll have to make a couple of decisions. The first is whether the zucchini needs peeling. Removing the skin creates noodles that resemble regular noodles more closely. But if you want more vibrant and colorful noodles, you should leave the skins in place. Skins also have a high fiber content, which can be beneficial for your digestive system.
After you’ve chosen whether to peel the zucchini, chop each end off and press the flat surface to your countertop. You should take a julienne peeler and run it down the zucchini so you’ll have long zucchini noodle strands.
Running the peeler length-wise gives you long ribbons of noodles. When you’ve peeled deep enough into the vegetable, you’ll get to the seeds. These can be found near the center. Once you reach the seeds on one side, it’s time to flip the zucchini over and repeat the process on the other side. The center with the seeds won’t be hard enough to use a peeler.
There are a number of options for how to cook your noodles once you’ve cut them. It’s usually best to treat them like you would any other vegetable.
Getting the right julienne peeler makes all the difference. If you have the right peeler, you’ll end up with uniform, delicious noodles. The right peeler will also make the peeling process much easier.
The Top Best Julienne Peelers for Zucchini Noodles
#1. OXO Good Grips Julienne Peeler
When it comes to zucchini noodles, this peeler is the best one on the market. The stainless steel blade is sharp enough to effortlessly slice through the zucchini, leaving you with beautiful ribbons. Since the handle is contoured, it’s easy to have your grip accommodated even if you have arthritis. The non-slip material helps avoid accidents, and a plastic cover allows for safe storage.
Another pro of this option is that it’s safe for use in your dishwasher, so cleaning up is simple.
#2. Brieftons Heavy Duty Spiralizer
This spiralizer comes with 5 interchangeable blades rather than just one. It’s a more versatile option when you’re looking for a spiralizer that can handle multiple kinds of vegetables. The blades always stay super sharp, and the bottom has a suction pad that allows it to lock to counter tops.
You get some extra bonuses with this purchase as well. There’s an extra blade caddy that allows you to safely store the blade, along with a printed user manual in color. You get an online quick-start guide along with 4 free recipe Ebooks to help you make delicious recipes!
This spiralizer has the easiest handle to use, especially if you have trouble gripping things due to arthritis.
#3. Honsen Ultra Sharp Vegetable Peeler
This vegetable peeler can work on a number of different vegetables. The design is lightweight and compact, so you can easily fit it in one of your drawers. It also features a rubber, non-slip handle that makes peeling easy.
The peeler comes with a tough scraping blade and a potato eye remover, so you can use it for other purposes besides zucchini peeling. It’s a perfect staple for your kitchen.
#4. Paderno World Cuisine Zucchini Corer
This tool is designed specifically for coring zucchinis. It also comes with 2 blades in each package, so you’ll always have one on hand. In addition to handling zucchinis, this blade can also core other fruits and vegetables. The size is perfect for squash.
It’s easy to pierce zucchini with the beveled tip. The stainless steel construction makes the blade highly durable. The stainless steel handle provides adequate handling, although it may slip if you have trouble gripping things.
When it comes time for cleanup, this peeler is very safe and simple to clean.
#5. Home-X 4-in-1 Fruit and Vegetable Tool
This lightweight and capable tool can handle your zucchini peeling, but it has a number of other versatile uses as well. The goal is to help you prepare any kind of veggie or fruit for cooking.
In addition to the blade, this tool also comes with bristles that can remove debris and dirt from vegetables for easier cleaning. The peeler comes with a stainless steel blade to make peeling easy. A notched piercer along the side can help you score citrus fruits and other produce to make peeling easier.
The best julienne peeler you’ll find is the OXO Good Grips peeler. The contoured, non-slip handle makes it easy to use, and the stainless steel blade easily creates zucchini strips. Since it’s safe for the dishwasher, cleanup is easy.
The most versatile peeler on the list is the Home-X. It lets you score your produce to make peeling easier, plus it has bristles to let you clean your vegetables and fruit.